- UTSC 015-55
- Item
- [after 1962]
Part of Robert Bon Lee collection
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Part of Robert Bon Lee collection
Part of Robert Bon Lee collection
Menu has a small specials menu stapled to front cover and a larger chef's specials menu sheet on the inside.
Part of Robert Bon Lee collection
Cavallario's Steak & Seafood House
Part of Robert Bon Lee collection
Item is a small pamphlet about the restaurant and area.
Part of Robert Bon Lee collection
Item is a small pamphlet about the restaurant and area.
Part of Robert Bon Lee collection
Restaurant is inside Walt Disney World in Orlando, Florida.
Part of Robert Bon Lee collection
Item is a catalog of information on restaurants and activities in Stowe, Vermont.
Part of Robert Bon Lee collection
Item is in a "tribune" format with information about the resort, Boldt Castle, and a menu.
Part of Robert Bon Lee collection
Item is in the form of a placemat and has information on some restuarants along the US 1 highway in Maine.
Part of Robert Bon Lee collection
Item is a small pamphlet and features information about these restuarants: The Riverside Inn, The Roycroft Inn, The Sign of the Steer, and The Crouching Lion.
Part of Robert Bon Lee collection
Item is a pamphlet and menu.
Part of Robert Bon Lee collection
Part of Robert Bon Lee collection
Information about the restaurant in brochure format.
Part of Robert Bon Lee collection
Part of Robert Bon Lee collection
Part of Robert Bon Lee collection
Part of Robert Bon Lee collection
Includes one large menu and a smaller dinner page menu.
Part of Robert Bon Lee collection
Part of Robert Bon Lee collection
Part of Robert Bon Lee collection
Part of Robert Bon Lee collection
Menu contains 10 pages. Sheets were housed in a clear menu folder with red edges but pages have been removed for preservation.
Part of Robert Bon Lee collection
Part of Robert Bon Lee collection
Breakfast and lunch menu
Part of Robert Bon Lee collection
Part of Robert Bon Lee collection
Menu does not have prices.
Part of Robert Bon Lee collection
Part of Robert Bon Lee collection
Menu has printed photographs of drinks. Contains two exact copies of the menu. Part of the Sheraton Mt. Royal Hotel.
Part of Robert Bon Lee collection
Part of Robert Bon Lee collection
"Take-out service" menu
Part of Robert Bon Lee collection
Menu can be folded and used as a postcard.
Part of Robert Bon Lee collection
Includes a drink menu on a small card that was stapled to the menu.
Part of Robert Bon Lee collection
Menu is in the shape of a tiki totem. Appetizer list only. 2 copies.
Part of Robert Bon Lee collection
Part of Robert Bon Lee collection
Menu is in a laminate red folder.
Part of Robert Bon Lee collection
Frank's Steak House and Tavern
Part of Robert Bon Lee collection
Information about the restaurant in brochure format.
Auberge Le Vieux Saint-Gabriel
Part of Robert Bon Lee collection
Part of Robert Bon Lee collection
Part of Robert Bon Lee collection
Part of Robert Bon Lee collection
Menu from the St. Lawrence Market
Part of Robert Bon Lee collection
Part of Robert Bon Lee collection
A room service menu for Wandlyn Motor-Inns.
Part of Robert Bon Lee collection
A comic book form menu with drawings, quizzes, and information.
Part of Robert Bon Lee collection
Part of Robert Bon Lee collection
Menu is in the form of a gazette with historical information on dining and the Canadian Pacific Railway, possibly made for the 90th anniversary of CP Hotels. Also includes a smaller version of the menu.
Part of Robert Bon Lee collection
Menu consists of two pages, luncheon special and dinner menu. May not be a complete menu.
Part of Robert Bon Lee collection
Part of Robert Bon Lee collection
Includes "Tucker's Tabloid" with menu and information in a newspaper form, and a liquor list and rib menu that appears to be ripped out from a larger menu.
Part of Robert Bon Lee collection
A small trifold menu, the interior title is "Pleasures of 'Le Provençal' table"