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Archival description
Only top-level descriptions University of Toronto Scarborough Library, Archives & Special Collections
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A.F.W. Plumptre fonds

  • CA UTSC 009
  • Fonds
  • 1964-1974

The fonds serves as a representative sample of the activities carried out, and the relationships engendered, during A.F.W. Plumptre's tenure as principal of Scarborough College from 1965 to 1972. Both official papers and personal documents are included. Official documents include: reports, correspondence, transcripts of speeches, and seating plans. Personal documents include: invitations, cards, photograph albums, clippings, publications, books, and artifacts.

Plumptre, A. F. W. (Arthur FitzWalter Wynne)

Brazilian Menu collection

  • CA UTSC 005
  • Collection
  • [1952?]-[197-?]

Collection consists of menus from various regions of Brazil. Restaurants are located in Sobra-Loja, Rio de Janeiro, Londrina, Sao Paulo, Leblon, Bahia, and Sao Lourenco. Bar fare, breakfast menus, steakhouse, hamburger house, and pan-American cuisine are just some types of dishes and restaurant represented.

A portion of the menus are from hotels. Menu types include trifold, booklet, seven-fold, placemat and bookmark style. Several menus are laminated or in vinyl enclosures. A portion of the menus have prices written in by hand in various colours of ink and are stained.

Freeman, Matthew (Doctor)

Dan Bender Zoo collection

  • CA UTSC 008
  • Collection
  • [193-]-1966

The collection consists of movie posters, ads, trading cards, postcards, books, magazines and journals, related to Frank Buck (Frank Howard Buck (1884-1950), a renowned American hunter, animal collector, film director, actor author and producer. The collection also consists of material related to zoo displays and architecture, catalogues and books related to zoo and animal collecting, photographs off various zoo related animals found in different parts of America and a board game. The material is divided into five series:

  1. Frank Buck
  2. Chimpanzee performance
  3. Zoo Architecture and display
  4. Miscellaneous printed materials.
  5. Zoo photographs

Bender, Daniel E.

Frederick A. Urquhart fonds

  • CA UTSC 011
  • Fonds
  • 1921-1983

The fonds contains a small number of personal items belonging to Frederick A. Urquhart. Personal items include a letter and two books.

Urquhart, Frederick A.

Harley J. Spiller collection

  • CA UTSC 006
  • Collection
  • 1893, 1896, 1910-2014

The collection comprises menus from around the world featuring a variety of cuisines including Afghan, American, Argentinian, Armenian, Asian, Bangladeshi, Brazilian, Burmese, Cambodian, Caribbean, Chinese (Peking, Szechuan, Shanghai, Yunnan, Mandarin, Cantonese, Hunan and Jiangnan), Colombian, Cuban, Dutch, Ecuadorian, Egyptian, European, Filipino, Finnish, French, Hong Kong style, Indian, Indochinese, Indonesian, Islamic, Israeli, Italian, Jamaican, Japanese, Korean, Laotian, Latin American, Lebanese, Malaysian, Mediterranean, Mexican, Middle Eastern, Mongolian, Moroccan, Mughlai, Nepalese, Pakistani, Pan-Asian, Peruvian, Russian, Scandinavian, Singaporean, Southwestern, Spanish, Taiwanese, Thai, Tibetan, Turkish, Venezuelan, Vietnamese, seafood and vegetarian.

Menus are from restaurants located in Kenya, Morocco, South Africa, China (Beijing, Hangzhou and Shanghai), Egypt, Guam, Hong Kong, India, Indonesia, Israel, Japan, Malaysia, the Philippines, Singapore, South Korea, Taiwan, Thailand, Tibet, Turkey, Vietnam, Austria, Belgium, the Czech Republic, Denmark, England, Finland, France, Germany, Iceland, Ireland, Italy, Malta, the Netherlands, Norway, Poland, Portugal, Russia, Scotland, Slovenia, Spain, Sweden, Switzerland, Wales, Antigua and Barbuda, the Bahamas, Barbados Bermuda, Canada (British Columbia, Manitoba, Newfoundland and Labrador, Northwest Territories, Nova Scotia, Ontario, Quebec, Saskatchewan and Yukon Territory), Costa Rica, Cuba, Curaçao, El Salvador, Greenland, Guatemala, Mexico, Panama, the United States (Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin and Wyoming), Australia, New Caledonia (France) New Zealand, Argentina, Bolivia, Chile, Peru and Venezuela.

Menus types included placemat menus, single sheet menus, trifold and four fold menus, five fold, seven fold and menus in booklet style. Some menus are laminated while others are in vinyl enclosures. Menus range from take away and delivery, to eat in and include wine lists, menus for cafes, breakfast menus and menus for cafeteria lunches.

The material is divided into Series 1 Menus. The series is divided into 6 subseries: Africa, Asia, Europe, North America, Oceania and South America.

Spiller, Harley J.

Stanley K. Todorow fonds

  • CA UTSC 010
  • Fonds
  • 1963-1982, 1986

The fonds contains a small number of personal items belonging to Stanley K. Todorow. Personal items include ten copies of letters, four photographs and one artefact.

Todorow, Stanley K.

UTSC Archives Legacy collection

  • CA UTSC 002
  • Collection
  • 1949, 1956-2013

The archives contain a range of documentation relating to the foundation, history, and activities of the University of Toronto Scarborough. The materials have been arranged largely by originating department or by medium in the case of publications, photographs, clippings, architectural plans, and artifacts. There are ten series, several of which have subseries:

A. UNIVERSITY OF TORONTO GOVERNING COUNCIL

B. EXECUTIVE AND ADMINISTRATIVE BODIES
B.1. Principal
B.2. Vice-Principal, Research
B.3. Dean and Vice-Principal, Academic
B.4. Assistant/Associate Dean
B.5. Registrar
B.6. Superintendent
B.7. Director of Physical Education
B.8. Director of Educational Communication Systems
B.9. Scarborough College Council
B.10. Office of Advancement / Development Office
B.11. Office of Admissions and Student Recruitment
B.12. Communications & Public Affairs
B.13. Committees with Unknown Office of Origin

C. ACADEMIC DEPARTMENTS AND PROGRAMS
C.1. General Programs in Arts and Science
C.2. Extension Program
C.3. Department of Anthropology
C.4. Department of Arts, Culture & Media
C.5. Department of Biological Sciences
C.6. Department of Computer & Mathematical Sciences

C.7. Department of Critical Development Studies
C.8. Department of English
C.9. Department of French and Linguistics
C.10. Department of Historical and Cultural Studies
C.11. Department of Human Geography
C.12. Department of Management
C.13. Department of Philosophy
C.14. Department of Physical and Environmental Science
C.15. Department of Political Science
C.16. Department of Psychology
C.17. Department of Sociology
C.18. Department of Physical Education

D. SERVICES
D.1. Library
D.2. Scarborough-Erindale Technical Service
D.3. Gallery
D.4. Athletics and Recreation Services
D.5. Physical Plant Services
D.6. Student Services
D.7. Student Organizations
D.8. Alumni Services
D.9. Alumni Organizations
D.10. Faculty and Staff Services
D.11. Faculty and Staff Organizations

E. EXTERNAL SOURCES OF INFORMATION
E.1. History of Scarborough College (various sources)
E.2. University of Toronto – St George and Mississauga campuses
E.3. Centennial College
E.4. Durham College
E.5. Scarborough Regional School of Nursing
E.6. University of the West Indies
E.7. Trent University
E.8. City of Scarborough
E.9. Clippings and Scrapbooks

F. PHOTOGRAPHS AND MICROFILM
F.1. Photographs
F.2. Microforms

University of Toronto. Scarborough Campus.